Shrimp Saucy



Shrimp Saucy


Shrimp Saucy


Preparation Time: 30 min
Cook Time: 15 min
Total Time: 45 min

Recipe type:Non- Vegetarian Recipe/Seafood

Serves: 2-3


Ingredients

  • 1 bowl shrimp, shelled and deveined smaller shrimp works best



Shrimp Saucy 1




  • 1/2 cup mayonnaise
  • 1/4 cup Thai sweet chili sauce
  • 3 -5 drops hot chili sauce, just a few drops
  • 1/2-3/4 cup cornstarch, to coat the shrimp in

Instructions


1)Mix mayo and sauces for coating.
2)Bread shrimp in cornstarch.

Shrimp Saucy 2


3)Deep fat fry the shrimp until lightly brown.

Shrimp Saucy 3


4)Drain on paper towel, put shrimp in a bowl and coat with the sauce.

Shrimp Saucy 4

Sweet Chili Thai Sauce

·        
1 cup water
·        
1 cup rice vinegar
·        
1 cup sugar
·        
2 teaspoons fresh ginger root, minced
·        
1 teaspoon garlic, minced
·        
2 teaspoons hot chile pepper, minced
·        
2 teaspoons ketchup
·        
2 teaspoons cornstarch

Instructions

Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.


Shrimp Saucy 5



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