Mutton Round Samosa
Mutton round samosa is the one of the yummiest recipe and easy to prepare for appetizer,potluck or picnic.
//z-na.amazon-adsystem.com/widgets/onejs?MarketPlace=US&adInstanceId=1e6de353-611f-4ddb-aeee-e09c87cf0d46Preparation Time: 5 mins
Cooking Time: 30 mins
Total Time:40 min
Baking Powder- a pinch
1)Put a oil in a large skillet,add chopped onion,green chilies cook for some time than add turmeric powder,red chilly powder,mutton masala powder and salt and cover it and cook until mutton become tender and crispy.
2)Take Big size bowl of serving size add Flour,Melted butter,Baking Powder mix all of them and knead the dough and keep it for at least 1 hour.
3)After 1 hour take tennis size balls from dough and making small hole in it and fill with already cooked mutton mixture.
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4)(Optional Step)Switch on the Oven at 400 F Put a baking tray with Stuffed Mutton samosa and bake for at least 5-10 min and take them out.
6)Serve hot with any type of sauce or chutney
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