Easy Malai Peda Recipe

Do you want to make easy, quick ,delicious and traditional dessert easy malai Peda for Rakhshabandhan festival or any other upcoming festival, then let get ready with easily available ingredients listed below.Also, you don’t even need any reason to make this sweet, so let’s get rolling 🙂

Ingredients

• 2 cups Ricotta Cheese
• 1 cup Milk mawa powder
• 1 cup sweetened condensed milk

Instructions

First add ricotta cheese in to heavy bottom pan and mix.Next, continue to cook it for 5 to 7 minutes.Then, Add milk powder and mix well.Add sweetened condensed milk, and mix well.Cook until mixture becomes little bit thick.Add cardamom powder and mix well.Now, this is the time to transfer mixture into a separate dish.Let the mixture cool down, divide it in to small golf ball size balls.And shape that in to small peda’s.Garnish with almonds.

Print Recipe

Easy Malai Peda Recipe

Do you want to make easy, quick ,delicious and traditional dessert easy malai Peda for Rakhshabandhan festival or any other upcoming festival, then let get ready with easily available ingredients listed below.Also, you don’t even need any reason to make this sweet, so let’s get rolling

Course: Dessert

Cuisine: Indian

Author: hindustanisakhisaheli

Ingredients

• 2 cups Ricotta Cheese
  
  
• 1 cup Milk mawa powder
  1 cup sweetened condensed milk
  
  
  
• 1/2 tsp Cardamom powder
  Almonds for garnishing
  
  

Instructions

• First add ricotta cheese in to heavy bottom pan and mix.

  Next, continue to cook it for 5 to 7 minutes.

  Then, Add milk powder and mix well.

  Add sweetened condensed milk, and mix well.

  Cook until mixture becomes little bit thick.

  Add cardamom powder and mix well.

  Now, this is the time to transfer mixture into a separate dish.

  Let the mixture cool down, divide it in to small golf ball size balls.

  And shape that in to small peda’s.

  Garnish with almonds.