Kurkuri Bhindi (OKRA) In Air Fryer

Let’s make Kurkuri bhindi in Air fryer which is oil free and get ready in a blink of your eyes. Let just jump to the recipe of magical, crispy and guilt free Kurkuri Bhindi made in the Air fryer.
Kurkuri Bhindi (OKRA) In Air Fryer 1

Kurkuri Bhindi (OKRA) In Air Fryer

Let’s make Kurkuri bhindi in Air fryer which is oil free and get ready in a blink of your eyes. Let just jump to the recipe of magical, crispy and guilt free Kurkuri Bhindi made in the Air fryer.

Prep time:10min,Cook time:15 min,Total time:25min,Serves:02

INGREDIENTS

Bhindi/Okra/Ladyfinger- 1 bowl

Gram flour- 2 tbsp

Salt- 1 tsp (or to taste)

Red Chilli Powder- 1tsp

Coriander Powder- 1tsp

Cumin Powder- 1/2 tsp

Mango Powder- 1/2 tsp(optional)

Chaat Masala – 1 tsp

Oil – 2 tbsp

INSTRUCTIONS

I used the frozen available cut okra,so take it out in room temperature at least 30 min before cooking.

Take a pan and put it on medium flame now add gram flour, salt, red chilli powder, coriander powder, cumin powder, mango powder, chaat masala. Mix it well and after little stirring take it out of flame and add to the bhindi.

Preheat the electric fryer for 5 minutes at 400 degrees.Once it is preheated, place the bhindi on the air fryer’s mesh and cook it at 400 degrees for next 15 minutes. Take the air fryer basket out and flip the bhindi pieces after 5 minutes intervals.

It may cook any moment after 10 minutes so keep an eye on it after this time.
“Kurkuri Bhindi” is ready. Top it up some more chaat masala if you want. Serve it with hot chapati or eat it as a snack.

Kurkuri Bhindi (OKRA) In Air Fryer

Let’s make Kurkuri bhindi in Air fryer which is oil free and get ready in a blink of your eyes.
Let just jump to the recipe of magical, crispy and guilt free Kurkuri Bhindi made in the Air fryer.

Prep Time10 mins
Cook Time15 mins
Course: Side Dish
Cuisine: Indian
Keyword: airfryer
Servings: 2
Author: hindustanisakhisaheli

Equipment

  • airfryer

Ingredients

  • Bhindi/Okra/Ladyfinger- 1 bowl
  • Gram flour- 2 tbsp
  • Salt- 1 tsp (or to taste)

  • Red Chilli Powder- 1tsp
  • Coriander Powder- 1tsp
  • Cumin Powder- 1/2 tsp
  • Mango Powder- 1/2 tsp(optional)
  • Chaat Masala – 1 tsp

    Oil – 2 tbsp

Instructions

  • I used the frozen available cut okra,so take it out in room temperature at least 30 min before cooking.

  • Take a pan and put it on medium flame now add gram flour, salt, red chilli powder, coriander powder, cumin powder, mango powder, chaat masala. Mix it well and after little stirring take it out of flame and add to the bhindi.

  • Preheat the electric fryer for 5 minutes at 400 degrees.Once it is preheated, place the bhindi on the air fryer’s mesh and cook it at 400 degrees for next 15 minutes. Take the air fryer basket out and flip the bhindi pieces after 5 minutes intervals.

  • It may cook any moment after 10 minutes so keep an eye on it after this time.
    “Kurkuri Bhindi” is ready. Top it up some more chaat masala if you want. Serve it with hot chapati or eat it as a snack.

Please vote for this Recipe

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

Be the first to comment

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.