Unbelievably Easy Way To cook Aloo Methi

 152 total views

aloo methi

Aloo Methi

Aloo methi is a very easy to cook recipe.The main ingredient is fenugreek leaves with potatoes and make it very tasty when you eat with rice or roti.This is all time veg recipe favorite.

Ingredients

2 potatoes-chopped

1 bowl methi leaves-chopped

cumin seeds-1 tsp

asefoetida-1 pinch

green chilies-2 chopped

turmeric powder- 1 tsp

1 tbsp ginger garlic paste

salt- as per taste

cooking oil- 1tbsp

Instructions

1)wash and chop methi leaves and potatoes

2)In a pan add oil,cumin seeds and a pinch of asafoetida

3)Next add 1 tbsp ginger garlic paste

4)Next add chopped pootatoes and green chilies.

5)Next add salt and turmeric to it and stir it for few minutes.

6)Cook it with closed lid in a medium flame until potatoes become soft.

7)Next to this add methi leaves.

8)Cook methi also with closed lid until it gets smooth texture.

9)Serve hot aloo methi with roti or rice.Enjoy!!

Unbelievably Easy Way To cook Aloo Methi 1

Aloo methi

Aloo methi is a very easy to cook recipe.The main ingredient is fenugreek leaves with potatoes and make it very tasty when you eat with rice or roti.This is all time veg recipe favorite.
5 from 1 vote
Prep Time 15 mins
Cook Time 30 mins
Course Main Course, Side Dish
Cuisine Indian
Servings 4 people
Calories 244 kcal

Equipment

  • pan

Ingredients
  

  • 2 potatoes-chopped,1 bowl methi leaves-chopped,cumin seeds-1tsp, tspasefoetida-1 pinch,green chilies-2 chopped,turmeric powder- 1 tsp,1 tbsp ginger garlic paste,salt- as per taste,cooking oil- 1tbsp

Instructions
 

  • 1)wash and chop methi leaves and potatoes
    2)In a pan add oil,cumin seeds and a pinch of asafoetida
    3)Next add 1 tbsp ginger garlic paste
    4)Next add chopped potatoes and green chilies.
    5)Next add salt and turmeric to it and stir it for few minutes.
    6)Cook it with closed lid in a medium flame until potatoes become soft.
    7)Next to this add methi leaves.
    8)Cook methi also with closed lid until it gets smooth texture.
    9)Serve hot aloo methi with roti or rice.Enjoy!!

Video

Nutrition

Serving: 1servingCalories: 244kcalCarbohydrates: 12.8gProtein: 2.4gFat: 20.4gSodium: 33.5mgPotassium: 128.1mgFiber: 4.2gVitamin A: 1065.8IUCalcium: 152.4mgIron: 2.4mgMagnesium: 39.8mgPhosphorus: 38.8mgZinc: 0.4mg
Keyword aloo methi, breakfast, dinner, lunch
Tried this recipe?Let us know how it was!

Please vote for this Recipe

Click on a star to rate it!

Average rating 5 / 5. Vote count: 2

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.