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Chicken Kolhapuri

March 26, 2014 hindustanisakhisaheli 0

 285 total views

 285 total views   Chicken Kolhapuri Bold, and spicy is what defines this chicken curry; a very aromatic dish that heavily pronounces the flavors from the […]

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Holi Feast

March 18, 2014 hindustanisakhisaheli 0

 349 total views

 349 total views Happy Holi The colorful festival of Holi is celebrated on Phalgun Purnima which comes in February end or early March. Holi festival has […]

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Upma

March 14, 2014 hindustanisakhisaheli 0

 309 total views

 309 total views Upma Upma/Uppuma/Uppittu is a common South indian breakfast dish.The word ‘Uppu’ in Telugu, Kannada and Tamil means Salt and the word ‘Hittu’  in Kannada and ‘Mavu’ in […]

gajar ka halwa

Gajar Ka Halwa

February 11, 2014 hindustanisakhisaheli 0

 299 total views

 299 total views Gajar Ka Halwa  Gajar Ka Halwa  is a sweet dessert pudding associated mainly with the state of Punjab in India.It is traditionally eaten during all […]

methi paratha

Methi Paratha

January 28, 2014 hindustanisakhisaheli 0

 274 total views

 274 total views       Methi Paratha   Prep Time: 10 minCook Time: 30 minTotal Time: 45 min Nutrition information:Servings 2-3 Yield:10-15 paratha     […]

gatte ki subzi

Gatte ki Subzi

September 25, 2013 hindustanisakhisaheli 0

 242 total views

 242 total views Gatte ki Subzi Today’s dish is one of very famous Rajasthani recipes that most of you might have heard about. It is called […]

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My Dishfolio Interview

September 21, 2013 hindustanisakhisaheli 0

 170 total views

 170 total views Dishfolio-eat,share,drool Hi,everybody I am happy to share with you all that,by sharing rich and historic Indian culture and tradition through my food cooking,I […]

ghevar

Ghevar

August 10, 2013 hindustanisakhisaheli 0

 214 total views

 214 total views     Ghevar Ghevar  is a Rajasthani sweet traditionally associated with the Teej Festival. It is disc-shaped, and made from oil, flour and sugar syrup. There are many […]