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Rose Cake

I am very much excited to share the easiest way to make the rose cake.Wow your guests with this simple and impressive Rose Cake.

Prep Time30 mins
Cook Time20 mins
Course: Dessert
Cuisine: Indian
Keyword: cake, dessert, sweet
Author: hindustanisakhisaheli


  • oven


  • Cake mix- 1 packetOil – 1 cupEggs-03Water- 1 cupOil spray’Baking trayCake frosting- red colorCake sprinkles


  • Take a bowl add cake mix,oil,egg and water.Mix them altogether to make a smooth batter.Prepare baking tray with spraying it with cooking oil.Preheat oven for 350 F.

  • Put batter to the baking tray and wait for few minutes for batter to settle.Now place the tray in oven for 20 min.After 20 min take the baked cake out and let it cool down for at least 1 hour.

  • After that draw the outline of rose and cut it with the help of sharp knife.

  • Next cover the cake with red color frosting and give it red color frosting outline also.Decorate it with cake sprinkles.Cake is ready to serve and enjoy!!